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Artichoke (Cynara scolymus L.), known as globe artichoke it’s one of the oldest cultivated plants and it has been used since the ancient Greeks and Romans....
Asarabacca Herb (Asarum europaeum L.), also known as European wild ginger, hazelwort, and wild spikenard, is native to large parts of temperate Europe, grows...
Agrimony (Agrimonia eupatoria L.) is a plant native to the temperate regions of the Northern Hemisphere. In the natural state, it grows common in Europe and...
Acorn Coffee is a caffeine-free substitute of coffee. It is made from acorns that are cooked, then roasted and ground. Ground acorns make 98.5% of...
Angelica (Angelica archangelica L.) is known also as garden angelica or wild celery grows on damps soils of north Europe. It is closely related to Dong Quai,...
Barley Grass Powder (Hordeum vulgare L.) is derived from barley – a major cereal grain. Barley is one of the oldest cultivated cereals in the world,...
Birch (Betula pendula L.) is a native tree to cold, northerly climates of Europe. Birch is also called cherry birch, sweet birch, and white birch. Silver...
Black Horehound (Ballota nigra L.) is a native plant to the Mediterranean region and to central Asia and has a very strong characteristic smell. It grows in...
Fuller’s Teasel (Dipsacus fullonum L.) is native to Eurasia and North Africa and is also known as wild teasel. It has prickly leaves and stem, and pinkish or...
Blessed Thistle (Cnicus benedictus L.)is a thistle-like plant in the family Asteraceae, native to the Mediterranean region. The plant is known under names...
Borage Herb (Borago officinalis L) is also known as starflower, bee bush. Borage is an annual plant, native to Mediterranean countries. Most often it can be...
Burnet Herb (Sanguisorba officinalis L.), known also as great burnet, grows in North America, North Africa, Canary Islands and in many parts of Europe....