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Dandelion Root (Taraxacum officinale L.)

£ 5.99

Dandelion is one of the most nutrient-rich herbs. Dandelion Root contains antioxidants, which are powerful substances that help protect your body from free radicals.

More details

  • 50g
  • 100g

In stock

Product Description


 Suggested Use:

As a tea: Add 1-2 tsp the Dandelion Root to 250 ml boiling water and simmer on low for at least 20 minutes. You must strain the root out the minimum of 5 minutes before drinking your tea.

The roasted root is used as a coffee substitute. Dried Dandelion Root can be eaten in its whole form.

This product description is for informational purposes only.

It does not replace the consultation with a doctor and cannot be used as a medication or be a part of therapy. All decisions on this matter should be consulted with your doctor.

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