Milk Thistle Seeds Powder is made from freshly grounded Silybum marianum seeds. The plant is called also cardus marianus, milk thistle, blessed milkthistle and Marian thistle. It is native for areas of Southeastern Europe, North Africa and West Asia, affected by the warm climate.
The Milk Thistle plant is grown to obtain its seeds used for the production of medicines and for pressing oil that is widely used in the cosmetics industry.
How To Use Milk Thistle Seeds Powder Health Embassy
Use Milk Thistle Seeds Powder as an addition to dried fruit and nuts mix, as a topping for salads, sandwiches, soups, etc. You can also just sprinkle your standard dishes with this powder – it tastes equally great on breakfast eggs, lunchtime salads, or savoury dishes at dinner.
Steep 1-3 tsp of Milk Thistle Seeds Powder in 1 cup (200ml) of boiling water for about 15 minutes and strain. Enjoy 30 minutes before meals or bedtime. You can sweeten it with a natural honey to improve the taste.
To make a smoothie, take 1 tbsp of Milk Thistle Seeds Powder, add ½ cup of oats, 1 banana and 400ml of almond milk. Put all ingredients into blender and mix.
This product description is for informational purposes only.
It does not replace the consultation with a doctor and cannot be used as a medication or be a part of therapy. All decisions on this matter should be consulted with your doctor.