Horse Chestnut (Aesculus hippocastanum L.) tree is commonly known as horse-chestnut or conker tree and it is native to South-East Europe. It can be found in many parts of Europe, as well as in many parks and cities in the United States and Canada. The Horse Chestnut tree is a favourite subject for bonsai.
For a tea take 1-2 tsp of Horse Chestnut Bark and place it in a cup with 200 ml boiling water. Steep for 10-15 minutes. After this time strain it and drink. You can add some lemon juice, honey or stevia if desired.
For a decoction take 1-2 tsp of Horse Chestnut Bark and place it in a pot with 250 ml of cold water. Bring it to boil, take it off the stove, strain and drink. You can add some lemon juice, honey or stevia if desired.
A handful of Horse Chestnut Bark pour a 1 litre of cold water, boil briefly and leave aside for 10 minutes, then strain and add to the warm bathwater.
This product description is for informational purposes only.
It does not replace the consultation with a doctor and cannot be used as a medication or be a part of therapy. All decisions on this matter should be consulted with your doctor.