As a tea: Put 2 tsp White Willow Bark to 250 ml of boiling water. Allow it to simmer on the stove for 10 minutes then remove from heat. Let it steep for another 30 minutes. Strain out the bark from the liquid using a natural coffee filter, gauze or fine mesh strainer. It's ready to drink. You can add some honey or cinnamon to make the taste more pleasant.
This product description is for informational purposes only.
It does not replace the consultation with a doctor and cannot be used as a medication or be a part of therapy. All decisions on this matter should be consulted with your doctor.